The island's fine-dining institution: French discipline married to Balinese aromatics, served in a candlelit garden that still feels like an occasion after twenty years. Less experimental than the new wave, more romantic than all of it. The table to book when the night has to mean something.
C·DSEAL
“Old-guard grandeur in the jungle. The garden tables are worth the anniversary.”
Claire Deveraux
ex-Buyer, three-Michelin group (Paris); now based in Bali
Disclosed visit · Anniversary
Taste★★★
Value★★★
Location★★★
Experience★★★
Overall★★★